Once again this summer, Vera Massey from Boone County Extension is offering her series of home food preservation workshops. The workshops include hands-on training in freezing and drying, pressure canning and water bath canning.
Vera is a real pro and does a great job of these workshops. I attended the series a few years ago, and they gave me the knowledge I needed to confidently preserve food safely. If you’re interested in food preservation and are looking for a place to start, I’d recommend taking all three classes.
The series fills up quickly, so sign up soon. The registration deadline is June 20.
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